1.
Anyigor EA, Jecinta EO, Ogbuewu IP, Etuk EB. Nutritional Intervention: Impacts on Gut Microbiome, Health, and Productivity of Laying Hens. J. World’s Poult. Sci. [Internet]. 2026 Mar. 31 [cited 2026 Apr. 1];5(1):9-17. Available from: https://jwps.rovedar.com/index.php/JWPS/article/view/116