Journal of World’s Poultry Science (JWPS) is an international peer-reviewed open-access journal that publishes original research reports, case reports, and reviews on poultry diets and nutrition. The JWPS is currently dedicated to quarterly publishing articles in the subject areas of the poultry industry, husbandry and management, environment and welfare, exotic and wild birds, biochemistry and cellular biology, layer and quail management, nutrition and feeding, physiology, genetics, reproduction and hatching, technology, processing and food safety, behavior, environment and welfare, pharmacology, hematology, oncology, molecular biology, zoonoses diseases, diet formula, performance, carcass traits, survival, and probiotics. There is no Article Processing Charge (APC) in this journal. The DOI prefix code of the journal is 10.58803.
To ensure publication ethics, JWPS follows the guidelines put forward by ICMJE and COPE.
Open Access Policy
JWPS is an open-access journal which means that all content is freely available without charge to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author.
This journal is fully compliant with open access mandates, by publishing its articles under Creative Commons Attribution 4.0 International License (CC BY 4.0). That means you are free to:
• Share — copy and redistribute the material in any medium or format
• Adapt — remix, transform, and build upon the material for any purpose, even commercially.
Under open access license, authors retain ownership of the copyright for their content but allow anyone to download, reuse, reprint, modify, distribute, and/or copy the content as long as the original authors and source are cited properly.
Digital Preservation Policy
This journal utilizes the LOCKSS, Portico, and Internet archive systems to create a distributed archiving system among participating libraries and permits those libraries to create permanent archives of the journal for purposes of preservation and restoration.
Authors may archive the final published version of their articles in personal or institutional repositories immediately after publication.